Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.
Made from the finest German quality rye. Our gentle roasting process gives this dark brown malt a fine yet pronounced roasted aroma.
Sensory: mild coffee, chocolate, nut, nougat and bread notes.
Special malt for top-fermented, dark beer styles, typical for:
Recommended addition: up to 5%
(possible for special formulations of higher use)
Color:
400 – 700 EBC
151.3 – 264.4 Lovibond
Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.