Join Us at Homebrew Alley on June 7th at Mundelein Craft Beer Festival!
Potassium Sorbate ensures against renewed fermentation in wine when residual sugar is added post fermentation. Use .5 to .75 grams per gallon (125-200ppm) with 50ppm of metabisulfite.
Join Us at Homebrew Alley on June 7th at Mundelein Craft Beer Festival!