Join Us at Homebrew Alley on June 7th at Mundelein Craft Beer Festival!
Potassium Bicarbonate is used in wine to help lower the acidity. 3.4 grams per gallon will effectively reduce acidity by 0.1%. You do not want to reduce the acidity by more than 0.3 - 0.4%.
Join Us at Homebrew Alley on June 7th at Mundelein Craft Beer Festival!