SAVE THE DATE! Our 10th Anniversary Party is on Friday, December 13th
Made from the finest German quality brewing barley. Due to our special malting process, this malt has an unique and distinct aroma. It is characterized by the greatest possible aroma complexity and serves to intensify and to stabilize beer flavor and taste. The beer color is well rounded and receives a reddish shine.
Sensory: first nuances of roasted aromas, notes of roasted nuts, dark caramel and dried fruit.
Caramel malt for malt-forward and dark beer styles, typically for:
Recommended addition: up to 15%
Enzyme activity: none
Color:
350 – 450 EBC
132.4 – 170.1 Lovibond