Chilean Juice Buckets Now Available for Pre-Order!
Please pre-order Wyeast varieties before the end of March; we will order it to arrive in early April when the Juice Buckets are delivered to us.
Used in many white wine fermentations and also some red wines. Also used for secondary fermentation of barley wine. Ferments crisp and dry, ideal for base wines in making sparkling wine. Low foaming, excellent barrel fermentation, good flocculating characteristics.