Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.
Amazing for Syrah, Petite Syrah, Grenache, Tempranillo and Carignane. Emphasizes structure, aromatic complexity and mouthfeel. Flavors of cherry, pepper and chocolate. Good choice if temperature control is not an option during fermentation. 17% alcohol tolerance. Use 1 g per gallon.
Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.