Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.
Spicy, Fruity, Floral 5.8% AA Aroma, Flavor and Characteristics: Mild with complex spiciness. Warm and inviting character containing high notes of wood resin, dried fruit, and fresh hay. Brewing Application : Willamette can be incorporated into many styles thanks to its moderate alpha and mellow disposition. English ales are a natural fit, but it also does well in many American and European ale styles as well. Alpha Acid Range: 4.0 - 6.0% Beta Acid Range: 3.0 - 4.5% Cohumulone as % of alpha: 30 - 35 Total oils mL/100 gr.: 1.0 - 1.5
Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.