Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.
Please be patient with delivery times for pre-orders. We like to maximize our ordering process to be able to offer you better prices.
Made from the finest German quality rye. Suitable for any pale or bright rye or specialty beers.
Sensory: typical rye aroma, malty-sweet with notes of bread and honey. Rye malt also creates a velvety-soft mouthfeel.
Rye malt for top-fermented beer styles, typically for
Recommended addition: up to 60% (with adapted, intensive mash program)
Enzyme activity: high
Color:
4.0 – 10.0 EBC
2.0 – 4.2 Lovibond
Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.