Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.
Made from the finest German quality brewing barley. By selecting suitable raw materials and special malting technologies, particularly light wort and boiling colors are being achieved.
Sensory: malty-sweet with light honey notes
Base malt for light and dark beer styles, typically for:
Recommended addition: up to 100%
Enzyme activity: high
Color:
2.0 – 3.5 EBC
1.2 – 1.8 Lovibond
Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.