Join Us at Homebrew Alley on June 7th at Mundelein Craft Beer Festival!
Made from the finest German quality rye. Due to the special caramelization process, an intense and complex aroma profile is created within this malt.
Sensory: intense aroma of bread, coffee, dark chocolate and dried fruit. Creates a velvety-soft mouthfeel.
Caramel malt for malt-forward, top-fermented beer specialties, typically for:
Recommended addition: up to 15%
Enzyme activity: none
Color:
150 – 200 EBC
57.0 – 75.9 Lovibond
Join Us at Homebrew Alley on June 7th at Mundelein Craft Beer Festival!