Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.
Triple Pearl is a triploid daughter of Perle that was released by USDA-ARS in late 2013. Pleasant, mellow aroma with notes of orange-citrus, orange rind/zest, melon, resin, spicy and slight pepper.
Alpha Acids 10.3-11.2%
Beta: 3.3-4.2%
Yield #’s / acre: 1,600 – 1,650
Purpose: Dual
Co-Humulone: 20-25%
Seasonal Maturity: Early
Growth Rate: Moderate
Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.