Tettnang Hop Pellets - 1 lb

Floral, Spice, Earthy

3.0% AA

Aroma, Flavor and Characteristics: Mild, pleasant floral notes with low-key noble spice and an earthy character. Shifting and evolving mix of floral, fruity, herbal and spicy - fresh herbs, grass, dried flowers, citrus peel, black tea. Can have a bit more intensity than Hallertau but with as much balance.

Brewing Application: Aroma. Tettnanger’s complex and delicate flavors make it ideal for traditional German lagers, particularly Bavarian styles, Weissbiers, and German or Belgian ales. With slightly higher myrcene levels and a more spicy, earthy profile than its German-grown counterpart, US Tettnang excels as a finishing hop in American craft beer reinterpretations of European styles: wheat beers, Kölsch, Alt, and lagers.

Alpha Acid Range: 4.0 - 5.5%

Beta Acid Range: 3.0 - 5.0%

Cohumulone as % of alpha: 22 - 28

Total oils mL/100 gr.: 0.5 - 0.9