Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.
Summer is an aroma hop that is typically used in only late boil additions, including dry hopping.
Summer hops have delicate notes of grass, stone fruit (peach), passion fruit, and citrus. It showcases distinct apricot and melon characteristics in dry hopping applications. It is not as spicy as its Czech parent.
Some popular beer styles that make use of the Summer hop include American Ale, Belgian Ale, IPA & Wheat.
Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.