Scott'Tan FT Rouge Soft™ 100g
$10.99
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Product Details
Weight: 2.20 lbs
Promotes color, mouthfeel, and fruit
SCOTT’TAN FT ROUGE SOFT™ is appreciated for its ability to highlight fruit aromas and flavors, integrate harsh tannins, and balance mouthfeel.
- Volume and roundness are improved, and bitterness is reduced
- Integrates well and does not leave an obvious impression of a tannin addition
- Helps to stabilize color
- Can help to protect aromas and color from oxidative damage
- Blend of tannins from Quebracho and oak
- For use during fermentation
Usage: Gradually add FT ROUGE SOFT directly on grapes at the crusher or dissolve in about 10 times its weight of water 35–40°C (95–104°F) and add to the must during a pumpover.
Recommended dosage rate: 0.8-1.9 g/gal. Use at an initial rate of 1.3 gram per gallon during punch down/pump over. If you want additional tannin add at a rate of .25 g/gal.
Important: If being used in conjunction with one another, tannins should be added 6-8 hours after the addition of the enzymes or you run the risk of having the tannins reacting with and removing the enzymes before they have had a chance to do their job!.
To Use
Sprinkle directly onto must and either mix well with your punch down tool or pump over to ensure thorough mixing. If adding to the wine post-fermentation we recommend allowing 3-6 weeks for full integration before racking, fining, filtering or bottling.
To Use
Sprinkle directly onto must and either mix well with your punch down tool or pump over to ensure thorough mixing. If adding to the wine post-fermentation we recommend allowing 3-6 weeks for full integration before racking, fining, filtering or bottling.
Usage: Gradually add FT ROUGE SOFT directly on grapes at the crusher or dissolve in about 10 times its weight of water 35–40°C (95–104°F) and add to the must during a pumpover.
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Scott'Tan FT Rouge Soft™ 100g
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