Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.
Canadian Redvine is a dense and profuse hop plant. It has a high vigor, excellent yield and disease resistant. Because of its High Cohumulone and low alphas it is not widely used on its own during the brew process. It has a light citrus but mostly pine flavor.
Country of Origin: Canada
Alpha Acids: 5%
Beta: 5 – 6%
Yield #’s / acre: 2000
Purpose: Aroma
Co-Humulone: 47%
Seasonal Maturity: Late
Growth Rate: Very High
Resistant to: Moderately to Downy Mildew
Susceptible to:
Style Guide: Red Ale, Canadian Porter, French Porter
Aroma: Pine, Citrus
Now is the time to learn a new skill. Make your own bread. Ferment your own food. Brew Beer. Make Wine & Cheese.