Your Destination for the Perfect Brewing Supplies: Beer, Wine, Cheese and More
Tettnang is a traditional German land-race variety known for its noble aroma that is pleasant and slightly spicy. It remains well established in the Tettnang growing region of Germany, and is also grown in Oregon and Washington. American-grown Tettnang is reported to have slightly higher myrcene levels than its German counterpart.
Yield (lbs per acre) 900 – 1,340
Alpha Acids 4.0 – 5.0%
Beta Acids 3.0 – 4.0%
Cohumulone (% of alpha acids) 20 – 25%
Come visit us if you are in the area!
619 E Park Ave, Libertyville, IL 60048
Monday-Thursday & Saturday
11 am - 5 pm
11 am - 7 pm
11 am - 4pm