Toasty, biscuity, baking bread, nutty, clean

Briess Victory® is a biscuit-style specialty malt. It has a clean, toasted bread flavor with a mild nuttiness. The aroma is similar to baking bread. It imparts deep golden to light brown hues. It can be used in small amounts to add complexity and warm color to lighter ales or lagers like bocks or mild ales. Used more heavily, it makes an excellent addition to amber or nut brown ales or other dark beers.

With an aroma of baking bread, Victory® Malt is well suited for Nut Brown Ales and other medium to dark beers. It has a clean flavor that makes it well suited for ales and lagers. You can use in small amounts to add complexity and warm color to lighter colored ales and lagers.

** Amber Ales, Nut Brown Ales, Warm to lighter colored lagers.

Lovibond: 16-30º

Recommended Usage: 5-10% Excellent in IPA, ESB, Amber, Nut Brown Ale, Porter, and other dark beer styles

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